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Chocolate Velvet Ice Cream

By on October 22, 2017
Chocolate Velvet Ice Cream

Chocolate Velvet Ice Cream

Chocolate Velvet Ice Cream

If you like chocolate ice cream you’ll love this ice cream reminiscent of a frozen mousse This recipe contains raw eggs We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs .

Chocolate Velvet Ice Cream

Recipe source :


  1. White sugar – 2/3 cup
  2. Unsweetened cocoa powder – 1/3 cup
  3. Egg yolks- 3- beaten
  4. Heavy cream – 2 2/3 cups
  5. Semisweet chocolate chips – 1/3 cup


  • In large bowl, stir together sugar and cocoa.
  • Add egg yolks and blend with electric mixer.
  • Add cream a little at a time, beating well after each addition.
  • Chill mixture in refrigerator.
  • While cream mixture is chilling, grate chocolate chips in blender or food processor or using a rotary grater, until fine.
  • Stir into cream mixture.
  • Freeze in canister of ice cream maker according to manufacturer’s instructions.


About Shanila Akhter


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