Tawa Fish Recipe by Shireen Anwar
Tawa Fish Recipe by Shireen Anwar
Spicy Karahi Fish by Sara Riaz
Ingredients:
Fish fillets (boneless) - 500 grams
Lemon juice - 2tbsp
Salt to taste
Red chili powder - 1 tsp
Turmeric powder - 1 tsp
Coriander powder - 1 tsp
Cumin powder - 1...
Prawn Fried Rice Recipe
Prawn Fried Rice Recipe
You may have tried many types of fried rice recipes, such as vegetables fried rice or chicken fried rice but I think you never tried this kind of simple and quick prawn fried rice recipe ever. What are you waiting for ? Hurry...
Crisp Spiced Fish Fingers
Recipe source; bbcgoodfood.com
Fish fingers aren't just for kids. liven them up with Asian flavours for a grown up treat. Try this delicious crisp spiced fish fingers.
Ingredients;
Chunky haddock - 300 g fillet
Cornflour - 2 tsp
Polenta - 2 tsp
Sunflower oil - 3 tbsp
Red chilli,...
Tuna Bean Salad Recipe
Tuna Bean Salad can be healthy satisfying meals on their own or perfect accompaniments to main dishes salad is a good dish for dinners tuna with a yogurt and tahini dressing.
Ingredients:
Chickpeas - One 15-ounce can, rinsed and drained
Red kidney beans - One 15-ounce can, rinsed and...
Tasty Machli ki Chatni recipe created by Chef Gulzar Hussain, a pure Bangali style, because in Bangladesh people love to eat fish dishes no matter in which form of recipe.
Machli ki Chatni Recipe by Chef Gulzar Hussain
Ingredients:
Boneless Fish - 250 grams
Garlic - 5-6 cloves
Garlic Paste -1 tbsp
Onion (sliced) -...
Spicy Karahi Fish
Ingredients:
Boneless rohu or surmai Fish - 1/2 kg
Oil - 1/2 cup
Onion chopped - 1
Tomato - 3 chopped
Fried and ground Cumin seeds - 1 tsp
Garlic paste - 1 tsp
Salt - to taste
Red chili powder - 1 tsp
Coriander powder - 1 tsp
Garam masala powder - 1/2 tsp
Lemon juice -...
Indian Shrimps Curry by Shireen Anwar
Indian Shrimps Curry
Ingredients:
Shrimps (cleaned and washed) - 1/2 kg
Ginger garlic paste - 1 tbsp
Red chili powder - 1 tsp
Salt - 1 tsp
Turmeric powder - 1/2 tsp
Cumin seeds - 1 tsp
Coriander powder - 1 tsp
Blended tomatoes - 2
Chopped onions - 1 cup
Vinegar - 2 tbsp
Oil...
Prawns with Fenugreek Leaves (Jheenga Methi)
Another delicious sea food dish with the taste of spice.
Ingredients:
Prawns - 400 gm
Spring onion (green part, chopped) - 1/4 cup
Cayenne pepper - 3/4 tsp
Chopped methi - 2 tbsp
Salt - 3/4 tsp
Turmeric powder - 3/4 tsp
Lemon juice - 1 tbsp
Oil - 3 tbsp
Spring onion (white and...
Golden Fish Balls By Shireen Anwer
Fish ball, the most popular and most common street food. In Thai cuisine, fish balls are also very popular. They are usually fried or grilled to be eaten as a snack.
Golden fish balls
Ingredients:
Boneless fish - 250 gm
Spring onion finely chopped - 1
Soya sauce -...
Amratsari fried fish
How to Make Amritsari Fried Fish recipe,
Ingredients:
Boneless fish fillet - 500 gm cut into fingers
Salt - 1 tsp
Lemon juice - 1 tbsp
Crushed red pepper - 1 tsp
Turmeric - ¼ tsp
Ingredients for batter
Flour - 3 tbsp
Corn flour - 4 tbsp
Rice flour - 2 tbsp
Gram flour - 2 tbsp
Egg...